Clear and bright, straw with a hint of green. Expressive fruit, initially lemon and citrus, but under that, it’s more tropical and pineapple, all seamed through with crushed almond, savoury oak tones.
This is a layered, complex wine, the result of cool-grown fruit carefully handled, plus barrel selection. The palate is silky, with a tangy finish from the fruit and acid combination, extending the flavours.
The grapes were handpicked early morning from 2 different blocks. The one block was picked at 22.5 balling which gives the citrus/ minerality character to the wine. The other block was picked at 24.5 balling and contributes to the riper fruit flavours in the wine.